So I had to share this one, so easy, and sooooo yum! My friend Anna shared it with me and I am now forever in love with it!
3-4 not ripe banana's (the greener the better).
hershey's chocolate bars
Without peeling, split each banana in half long ways, NOT cutting all the way through. (like you're making a little pocket). Stuff as much chocolate and marshmallow in the little pocket as you can. Wrap the entire banana in aluminum foil and bake in the oven at 350 degrees for about 10 minutes - until the chocolate and marshmallow's are gooey and banana is soft. Unwrap and scoop out with a spoon. (Try to share :) )
*Can also be done on the grill*
*I was thinking that a scoop of vanilla bean ice cream would be a delicious addition to this as well*