Easy, chocolatey and good!
1st layer:
3/4 c. nuts, chopped fine
1 1/2 c. flour
3 T. sugar
3/4 c. butter, softened
Mix and press into 9x13 baking dish. Bake at 350 degrees for 15 minutes.
Let cool.
2nd layer:
8 oz cream cheese, softened
1 c. powdered sugar
1 c. cool whip
Mix and spread over cooled 1st layer.
3 rd layer:
1 lg. pkg instant chocolate pudding
3 c. milk
Mix together and spread on 2nd layer. Cover the entire dessert with cool whip and sprinkle with chopped nuts ( if desired).
Keep in fridge until ready to eat!
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